Our Beef carpaccio with truffle

Prepare the following ingredients:

ten slices of tender beef thinly sliced
half a tablespoon of extra virgin olive oil with truffle delicacies Earth
Parmesan cheese
Juice of one lemon
two tablespoons of olive oil
Salt and pepper

For processing

Place a few slices of veal on a plate

Now, in a bowl, emulsify the lemon juice with the olive oil and a little salt and pepper. put the mixture over the meat

Add to the casserole with truffle oil.

Finally garnish with Parmesan cheese and eating healthy ...